Mango Sundae Ice-cream

 

 

 

Ingredients (for 2 servings)

 

4 scoop Vanilla Ice Cream or mango ice-cream

2 Ripe Mangoes (chopped)

2 tbsp chopped Walnuts, Pistachios, almonds

2 tbsp Mango Pulp

4 wafers biscuit

 


Method  (How to make Mango icecream sundae)


Peel the mango skin and cut them into small pieces.  Keep few big slices separately to decorate the sundae.

Put one big scoop of ice cream into the bowl.

Put one layer of mangoes.

Put one more scoop of ice cream.

Top it with 2-3 tablespoons of mango pulp and chopped nuts.

Decorate it with 2-3 slices of mangoes and wafers.

 

Mango sundae is ready.

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