Peanut Barfi

Ingrediants

• 250 gram peanuts
• 250 gram sugar
• 1 tsp ghee
• 3-4 green cardamom powder

Method

• Fry peanut in a heavy bottom pan. Remove the covering of peanuts and coarsely crush it
• Put sugar in a pan and pour half a cup of water to make syrup.
• Mix peanuts and cardamom powder and stir continuously to dry up.
• Pour the mixture into a greased plate
• Spread it evenly with spatula
• Cut it into desired shape.
• store in airtight jar.