Soya Cutlets

Ingredients (for 3-4 servings)

• 1 cup soya granules
• 1 medium onion (chopped)
• 2 medium potato (boiled)
• ¾ cup bred crumps
• 1 medium tomato (chopped)
• 1 tbsp garlic green chilli paste
• 1 tbsp tomato sauce
• 1 tbsp soya sauce
• Salt as per taste
• Oil for frying
• Boiling water 2 cup

Method (how to make soya cutlets)

• Soak soya granules into the boiling water for 1 hr.
• Squeeze the water from the soya granules.
• Add boiled and mashed potato, chopped onion and tomato, garlic and green chilli paste.
• Add bread crumps, tomato and soya sauce.
• Add salt and mix well.
• Make small cutlets desire size and shape.
• Heat oil and fry till crisp and golden brown.
• Serve hot with green chutney.